With a central location, the Mirage Restaurant vibrates and fascinates throughout the entire day with its rich offer, course setting and the efficiency of service. Our famous buffets, nutritious breakfasts, lunches and dinners are served here.
It's a GOOD PLACE! We've learned the GOOD LIFE here! Thank you for the heart and quality of the party!
Jacek Santorski psychologist, psychotherapist, publisher
EXCELLENT CHEFS
Excellent chefs prepare courses at live cooking stations in the presence of guests and take individual preferences and tastes into consideration.
An à la carte offer with a selection of delicious international courses attracts hotel guests and residents of Warsaw.
BEST INGREDIENTS
We use high-quality products, including organic ones. We support regional production and expand the range of “home” products in the kitchen. We smoke meat and fish as well as bake bread and cakes ourselves. Breakfasts are supplemented with: original Koryciński and farm cheese, organic honey, homemade jams and preserves.
American waffles, Italian ravioli, maki sushi, Mexican tortillas and many other chef’s offers cooked on the spot are served directly from the live cooking station and enjoy great popularity.
restaurant menu
Spring Vegetables - CHEF RECOMMENDS
Appetizers
Salads
Soups
Pastas and dumplings
Meat and fish
Desserts
Coffee and tea
Mineral waters and soft drinks
Beers
Spring Vegetables - CHEF RECOMMENDS
Appetizers
Salads
Soups
Pastas and dumplings
Meat and fish
Desserts
Coffee and tea
Mineral waters and soft drinks
