You are cordially invited to our New Year’s celebrations, which we will start off with an elegant dinner at the Mirage Restaurant, then we will move to the dance floor at the Aviator club on the 10th floor of the Airport Hotel Okęcie.
The cuisine philosophy of the Airport Hotel Okęcie is our own production and freshly prepared courses. The quality of products and sensual dimension of courses is the most important.
Jarosław Podstolski Chef
New Year's Eve dinner
The dinner will take place at the Mirage Restaurant with a newly-opened Chefs’ kitchen. For this special night we have prepared a one-of-a-kind feast based on menus developed by masters of the culinary art from Airport Hotel Okęcie: Jarosław Podstolski, Sebastian Kornacki and Marcin Suchenek.
From 8:00 PM till 2:00 AM | Mirage Restaurant
Culinary atractions
- elegant dishes served to your table: starter plus main
- wide range of sophisticated buffet dishes: appetisers, soups, hot dishes
- dishes prepared by our chefs in front of the guests at the live cooking station
- sweet finale: cakes and desserts designed by Michał Iwaniuk from Czekolada Café
- New Year's open bar: welcome drink, sparkling wine, white and red wine, beer, vodka, soft drinks, coffee, tea
OFFER SOLD OUT
No tickets available. Join us next year!
More info:
Tel: +48 667 606 061
sylwester@airporthotel.pl
NEW YEAR’S PARTY
Aviator Bar & Lounge
We provide:
- dance floor with musical creations by DJ LORDI
- any 2 proprietary Aviator club drinks of your choice
- New Year’s celebratory cake
- view of lit-up Warsaw
From 10 PM till dawn!
