WEDDING WITH A HEAD IN THE CLOUDS SURPRISE YOUR GUEST WITH A UNIQUE CLIMATE

Choose an original place which will leave unforgettable memories. The unique interiors of the Airport Hotel Okęcie, stylized with the aviation history of the 1930s, a beautiful panorama of Warsaw and a unique atmosphere as well as an experienced and professional team, will make you feel special on that day and your wedding reception will be perfect.

3 banquet halls

A view of Warsaw

Professional consultant

Modern
confectionery

263
rooms

Parking for 220 cars

By entrusting us with the setting of important events, our customers can embrace the moments and devote all their attention to their loved ones. The Airport Hotel Okęcie team – with the personal account manager – takes care of the excellent organization of the meeting, details and additions which impart the event with the expected character, tempo and splendour.

Karolina Fedorowicz Sales Manager

WEDDING ADVISOR
WEDDING ADVISOR

OFFER INCLUDES:

  • Support of a qualified Wedding Adviser
  • Receptions in modern and elegant interiors
  • Three wedding halls; including the Galaxy hall for 360 people
  • Patio on the 7th floor with a panoramic view – the ideal place for a grill on the day after the wedding
  • Possibility to organize a party at the Aviator Bar & Lounge
  • Dance floor, stage platforms and a multimedia projector
  • Included in the price we will organize:
    • Traditional welcome with bread and salt and a welcome drink
    • Wedding menu and thematic live-cooking stations
    • Packages of alcoholic beverages and layered wedding cake
    • Professional waiter service

WEDDING ADVISOR

Visit us to see our banquet halls and talk to the wedding advisor of the Airport Hotel Okęcie!

Learn more about our hotel’s wedding offer, check how our table decorations look like and choose a menu for yourself.

WEDDING ADVISOR
WEDDING ADVISOR

By entrusting us with the setting of important events, our customers can embrace the moments and devote all their attention to their loved ones. The Airport Hotel Okęcie team – with the personal account manager – takes care of the excellent organization of the meeting, details and additions which impart the event with the expected character, tempo and splendour.

Karolina Fedorowicz Sales Manager

WEDDING ADVISOR

WEDDING ADVISOR

Visit us to see our banquet halls and talk to the wedding advisor of the Airport Hotel Okęcie!

Learn more about our hotel’s wedding offer, check how our table decorations look like and choose a menu for yourself.

WEDDING ADVISOR
WEDDING ADVISOR

OFFER INCLUDES:

  • Support of a qualified Wedding Adviser
  • Receptions in modern and elegant interiors
  • Three wedding halls; including the Galaxy hall for 360 people
  • Patio on the 7th floor with a panoramic view – the ideal place for a grill on the day after the wedding
  • Possibility to organize a party at the Aviator Bar & Lounge
  • Dance floor, stage platforms and a multimedia projector
  • Included in the price we will organize:
    • Traditional welcome with bread and salt and a welcome drink
    • Wedding menu and thematic live-cooking stations
    • Packages of alcoholic beverages and layered wedding cake
    • Professional waiter service
WEDDING ADVISOR

ADDITIONAL BONUSES

Presents from the hotel for the newlyweds.
Free parking for all reception guests.
Up to 50% discount on rooms with breakfast for the wedding guests.
Special options for the organization of a bachelorette or bachelor party at the Aviator Bar & Lounge and Wellness Centre
10% discount on the next special occasion
The qualified hotel security staff will take care of the participants' safety

ROMANTIC PRESENTS

As a gift for the newlyweds, we have prepared an accommodation in a luxurious Business Suite, the optional use of a candlelight sauna and jacuzzi with chilled champagne as well as early check-in and late checkout.

In addition, the newlyweds are invited to a romantic dinner on the 1st Wedding Anniversary at the Polish Restaurant – at our expense.

Wonderful wedding

We would like to thank the entire crew from the Hotel Airport Okęcie for organizing a wonderful wedding reception. (...) The hall was prepared in a  very elegant manner with wonderful floral decorations, candles, backlights and beautiful views. The event itself went great, the professionalism of service did not raise any objections - wonderful and warm courses were served at all the tables at the same time, (...)

Sandra i Tomek Facebook

Plan a wedding

Plan a wedding

CHOOSE YOUR UNIQUE PLACE

We offer three wedding halls at your disposal; including the Galaxy hall for 360 people. Each hall has a dance floor, a PA system and a multimedia projector. You can also organize a wedding reception at the Aviator Bar & Lounge on the 10th floor.

Galaxy Halls

  • till 514m2
  • till 700 people

The 5 m high Galaxy halls can accommodate a full-sized stage and a large dance floor. The modern equipment allows, among others, to display dynamic multimedia presentations, e.g., a film with ...

Dacota + Caravelle

  • till 299m2
  • till 350 people

Bright and spacious Dacota and Caravelle halls open toward the foyer with a direct entrance to the hotel due to modular walls.

Concorde + Zeppelin

  • till 193m2
  • till 250 people

The modern business centre on the 7th floor of the hotel can be combined with the spacious foyer. There is a panoramic view of Warsaw and the airport due to the glass walls of the halls and ...

Aviator Bar & Lounge

  • till 400m2
  • till 140 people

Ideal for a special occasion in a modern style! The stylish club is located on the 10th floor of the hotel with a view of the Warsaw panorama and the airport.

Plan a wedding

THEY WILL TAKE CARE OF YOU

Jarek Podstolski

Jarek Podstolski

Chef

Jarek Podstolski

Chef

He shaped his profile and high standards of work while cooking for guests in international and diplomatic circles as well as participating in numerous demonstration projects promoting Polish cuisine abroad. A specialist in French and Jewish cuisine.
Marcin Suchenek

Marcin Suchenek

Creative Chef

Marcin Suchenek

Creative Chef

He promotes cuisine that is in harmony with nature and tradition. He expanded the hotel's offer with Polish regional and organic products as well as smoked meat and fish in the hotel’s smokehouse. He has repeatedly promoted Polish cuisine and ecological products to the world.
Sebastian Kornacki

Sebastian Kornacki

a'la carte Chef

Sebastian Kornacki

a'la carte Chef

He eagerly shares his experience, conducts workshops, seminars and tastings of certified and organic food. He has repeatedly represented Polish cuisine in the world. A passionate of Asian cuisine – especially Thai and Japanese.
Michał Iwaniuk

Michał Iwaniuk

Head of the Confectionery | Pastry Chef

Michał Iwaniuk

Head of the Confectionery | Pastry Chef

A winner of the Polish preliminaries for the World Chocolate Masters Paris 2018. The winner of Best Pastry Chef - ambitious, hardworking and extremely talented. He quickly became one of the European leaders in quality, unobvious solutions, taste and style.
Jarek Podstolski

Jarek Podstolski

Chef

Jarek Podstolski

Chef

He shaped his profile and high standards of work while cooking for guests in international and diplomatic circles as well as participating in numerous demonstration projects promoting Polish cuisine abroad. A specialist in French and Jewish cuisine.
Marcin Suchenek

Marcin Suchenek

Creative Chef

Marcin Suchenek

Creative Chef

He promotes cuisine that is in harmony with nature and tradition. He expanded the hotel's offer with Polish regional and organic products as well as smoked meat and fish in the hotel’s smokehouse. He has repeatedly promoted Polish cuisine and ecological products to the world.
Sebastian Kornacki

Sebastian Kornacki

a'la carte Chef

Sebastian Kornacki

a'la carte Chef

He eagerly shares his experience, conducts workshops, seminars and tastings of certified and organic food. He has repeatedly represented Polish cuisine in the world. A passionate of Asian cuisine – especially Thai and Japanese.
Michał Iwaniuk

Michał Iwaniuk

Head of the Confectionery | Pastry Chef

Michał Iwaniuk

Head of the Confectionery | Pastry Chef

A winner of the Polish preliminaries for the World Chocolate Masters Paris 2018. The winner of Best Pastry Chef - ambitious, hardworking and extremely talented. He quickly became one of the European leaders in quality, unobvious solutions, taste and style.

UNIQUE OCCASION!

UNIQUE OCCASION!

Use the promotion to get even more!

Invite more than 170 people and you will get a weekend stay at the Jabłoń Lake Resort in Mazury as a gift.

Add any live-cooking station for at least 200 people to your chosen menu and we will prepare pralines in your selected flavour for your guests as a gift.

Organize a wedding by the end of March 2018 and you will get two double rooms for free.

SURPRISE YOUR GUEST
WITH SWEET WORKS OF ART ENRICH THE MENU WITH TITBITS FROM THE CHOCOLATE CAFÉ!

Truffles and pralines

Truffles and pralines

Unusual blending of flavours enclosed in hand-made truffles or pralines made of milky, dark or white chocolate.

Personalized pralines

Personalized pralines

Choose your favourite flavours and we will wrap them in white chocolate. We will apply the pattern you choose on it.

Mousses and desserts

Mousses and desserts

The sophisticated forms and surprising flavours of Czekolada Café desserts are a perfect complement to the sweet catering offer.

Cakes and pastries

Cakes and pastries

The sum of the best ingredients and passion of the Chocolate Café’s confectioners causes you to re-discover the taste even in traditional pastries.

Chocolate fountains

Chocolate fountains

The highest quality original Barry Callebaut chocolate in the form of a fountain guarantees the sweet success of each meeting.

A unique layer cake for special occasions

A unique layer cake for special occasions

Original details, the perfection of workmanship and depth of flavour - Czekolada Café titbits move the boundary of sweetness to unexpected territory.

Contact us

I am happy to answer any questions

Wedding advisor Airport Hotel Okęcie

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